logo

menus

Chef Kevin GARDIEN and Karine MOLVEAUX whis their team suggest you a selection of menus.
You will enjoy an innovative and refined cuisine that respects the nature of the local products.

We also offer a selection of the best wines of France, especially in the Loire Valley. orange-mini-1
Possibility to take children’s menus

LOGO_FAITMAISON_sombre_WEB
All our dishes are “home-made” in our kitchen with fresh products.
Discover our menus :

Season Menu                                                   40€

in 3 services

(exepted Saturday evening and Bank holidays)

The Seasonnal menu is elaborated by the chef, according to arrival from the market, don’t hesitate to call us for more informations : +33(0)254780536

Orangerie Menu                                                 61€

Pan fried Duck Liver – Apple – Cranberry sauce
or
Roasted Scallops – Jerusalem Artichoke – Buckwheat – Clove sauce
***
Fish of the day – fresh from the market
or
Venaison – Celeriac – Hazelnut and Praline sauce
***
Chocolate Pie “Ocoa”
or
The Special Lemon of Mr Bachès
Menu at 66€ with cheese and dessert

Signature Menu                                                    88€

6 services Menu depending on season and Chef’s thought

Served to all the table

A la Carte

Starters
Pan fried Duck Liver – Apple – Cranberry sauce
Langoustines – Caviar of Sologne region
Organic Snails – Mushrooms and Herbs

Fishes
John Dorry – Parsnip – Sea-Urchins
Fish of the day – fresh from the market

Meats
Veal Sweatbread – Jerusalem Artichoke – Truffle of Mr Doussineau
Guinea Fowl “Perle Noire” sreved in two time for 2 persons
-The Filet – Gnocchi of Potatoes
-The Leg stew with salad
The Roe-Deer – Root vegetables – Pepper sauce

Cheese
Our selection of Local fresh and matured Cheeses

Desserts
The Chocolate and Truffle
Hot Soufflé – Orange liquor
The Special Lemon of Mr Bachès

Empty tab. Edit page to add content here.
www.orangerie-du-chateau.fr

REPAS GASTRONOMIQUES - SEMINAIRES
TERRASSE DANS UN MONUMENT PRESTIGIEUX DE XVe AU PIED DU CHATEAU
Karine et Jean-Marc Molveaux
1, Avenue Jean Laigret - 41000 BLOIS - Tél : 02 54 78 05 36 - Fax : 02 54 78 22 78
contact@orangerie-du-chateau.fr